This delicious coffee with notes of milk chocolate, caramel and cherry is grown under a heavy shade covering of native trees.  This coffee is grown by a small co-operative in Los Planes, Guatemala, produced by farmers who have a focus on sustainability and a long-term commitment to Fair Trade and Organic Certifications.

WHOLE BEAN COFFEE

REGION: Acatenango

PROCESSING: Washed

ELEVATION: 1,600 m

INGREDIENTS: FAIR TRADE AND ORGANIC GUATEMALA COFFEE

ROAST LEVEL:  MEDIUM 425 F

PRICE INCLUDES FREE SHIPPING IN THE CONTINENTAL US